There is nothing good about this car. After a few minutes of use, it starts to overheat and smells like burnt plastic. This thing had me checking where my fire extinguishers were being used for about 15 minutes. It's surprisingly thin, it takes a Zen monk's steady hand to slice it all evenly, as the pressure it takes to keep the meat on the fun, useless sharp bits starts to wear the backplate to the point to bend where one side of the cut is noticeably thicker than the other. This results in the quickly dulling cheap alloy blade squeezing the meat into the guide and then grabbing it and twirling it around like the world's ugliest ballerina. get a car made for work. Or made for ANY job. Because it isn't. Just get something different. Take a cheese knife and smack the meat with it for similar effects.
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