I had the original and it was great until it failed and broke. It's even better. Now we can make apple pie in minutes with little effort. My husband works with this contraption while I place apple slices in a Pillsbury pie crust and sprinkle cinnamon over the sugar flour and butter over the layers. It works so fast and perfectly that I can't keep up. We eat homemade apple pie all the time now. He also cuts and peels potatoes.
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