Review on VG-10 Stainless Steel Sushi Knife 10" And 11" Rosewood Brown Handle High Carbon Blue Steel Japanese Sashimi Blade by Chase Arellano

Name: VG-10 Stainless Steel Sushi Knife 10" And 11" Rosewood Brown Handle High Carbon Blue Steel Japanese Sashimi Blade
Item: VG-10 Stainless Steel Sushi Knife 10" And 11" Rosewood Brown Handle High Carbon Blue Steel Japanese Sashimi Blade
Rating: 5

July 19, 2023

Best sushi knife best in my review

this sushi knife is amazing.
the quality is really good and the blade doesn't get dull. i definitely recommend and would buy again

Pros

High Carbon VG10 Right Hand Grip

Cons

The high-carbon blue steel blade can be difficult to maintain and requires regular sharpening to maintain its sharp edge. This can prove to be time-consuming and tedious for home cooks who may not have the tools or know-how to properly maintain a knife of this caliber

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Comments (1)

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Alberto Brewster

July 20, 2023

Very goodThe handle, the blade and the weight are perfect. I have a few knives the collection and this one is a very good addition

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