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Review on Kitchen Steak Knife Blade Blank by Danielle Phillips

Revainrating 2 out of 5

The holes are not perpendicular to the handle.

The knife blank was nicely shaped and sharp, but the drilled holes in the handle were not perpendicular to the surface of the handle. The cleanup was something I didn't expect from a relatively expensive blank knife.

Pros
  • Easy to read control panel
Cons
  • New competition emerged