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Review on πŸ”ͺ Stainless Steel 10-Inch Hanging Butcher Hook by Alele by Keith Maynard

Revainrating 5 out of 5

Good sturdy hooks for storage and organization

I bought two of these packs and used them to hang quarters from two oxen that I butchered have. Within a few weeks each hook was around 200 pounds and the hooks were handling it easily. The stainless steel seemed good as there was no rust evident after being in contact with the meat for so long. Also, the tips are good and sharp, making it easier to pierce the meat.

Pros
  • Hooks for hanging meat Beef, butchers, hunters, hanging meat, drying and smoking
Cons
  • Something else