Lodge if you're reading this. They are very thin for iron handles. I only use them at the table because they look so cute to protect anyone trying to grab a small frying pan. But that doesn't mean you can take it from the kitchen to the dining room with this decorative but barely functional oven mitt. I use a "real" oven mitt for this and then slip them over the handle of the pan so I don't burn my hands, but it's very inconvenient to carry a heavy iron pan for more than 10 seconds.
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