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Review on Lodge INLODGE LC10SK LODGE Inoxidable by Ada Chlebicka ᠌

Revainrating 4 out of 5

I like it, thank you for the quality product.

The self-reproducing non-stick coating forms quickly. Can be washed with Fairy, but then immediately dried and smeared with sunflower oil. There are "built-in" cast iron features that you need to be prepared for: heavy, inertial (cools down for a long time), it is not advisable to stew something with tomatoes in it, sour, etc. We use six months, everything is fine. In addition, it is advisable to purchase a silicone pad for the handle.

Pros
  • The right cast iron pan: weight, surface texture, integrated handle. You can fry both meat (for which it was bought), and eggs, pancakes, etc.
Cons
  • There is one noticeable sink on the work surface (small casting defect).

Comments (5)

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December 20, 2022
With its pros. Very thoughtful shape, real cast iron, thick walls and heavy. Some cons: I calcined it according to all the rules, but it still burns a little while new.
December 20, 2022
Pros: I haven’t figured out yet, perhaps how a means of defense is suitable Cons: Everything burns, calcined as written. After I tried to wash what was burnt, light spots appeared on the bottom. Now I don't know what it's made of.
December 20, 2022
Its pros: She's cool, I'm slowly switching to cast iron, I already bought three pans instead of my steel and aluminum Has some cons The handle is not comfortable, it is small and gets very hot, and it is cast iron, you need some kind of potholder on it, but they are not usually sold
December 20, 2022
A good frying pan for those who like tasty, high-quality, and do not mind spending a little time caring for it.
December 20, 2022
Pros: Excellent frying pan. Food does not burn from the first cooking. No "preparation for use" actions are required, as for budget cast iron pans. Good geometry. Has cons: Great weight, although it is due to the size and depth. Like any cast iron, it cannot be washed in the dishwasher.