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Sudan, Juba
1 Level
475 Review
0 Karma

Review on Ultimate Stainless Beginners Including Professional by Christine Turner

Revainrating 3 out of 5

The meat slides too much on the stainless steel. I would prefer wood

Meat slips a lot on stainless steel. I looked for the original wooden cutting board but couldn't find it. Is it only available in stainless steel or plastic?

Pros
  • Excellent overall
Cons
  • Doubtful