My biggest concern is the lack of weight when roasting larger meals like a 24+ pound turkey. It tends to slip. If the larger piece is hot and the grate is hot, the lack of weight will cause the grate with the piece inside to rise during roasting. The stick you pull out to separate the halves can be difficult to reach and pull out when frying a larger item. This grid is much more effective on smaller, lighter items, which my score would be much higher for.
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