Dreamed of Kenwood Cooking Cheff XL for 2 years. As it turned out, it was not in vain that I waited - the car managed to ate during this time. The main thing I need it for is working with chocolate: tempering and maintaining the working temperature. With such an assistant, a large batch of sweets will not be a problem - before NG it is very important. Special thanks for the built-in scales - I don’t take out my kitchen scales at all, even if I don’t plan to use a mixer. I plan to buy a few attachments for working with pasta and chocolate. Or for something else (until your eyes run wide, and you want everything at once)
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