This is all you need from a chopping board: * Lightweight: very easy to handle. * Convenient: I like to hang it up to dry by the hole. * Durable: Won't scratch, bend or deform when washed. * Hygiene: Bamboo is said to kill germs naturally and is more hygienic than plastic. * It is easy to care: It is easy to clean, it can even be washed in the dishwasher. * Eco-Friendly: Made from sustainable bamboo. * Beautiful Appearance: I like its color, texture and shape. The only downside I can think of is that you might have to oil it every few months to restore its color. It only takes a minute.
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