Review on Pampered Chef Nylon Knife 1169 by Karrie Murphy

I think I expected a little more from this. My son and I went to cooking classes where there were similar knives. They worked great and he could cut tough veggies and even potatoes. I was expecting it to be the same but I can barely get it through the celery and he was trying to saw through the carrots. I'm not entirely sure what we can use this with other than cakes and pastries. I'm not sure if this is anyone's fault, but I wouldn't recommend it for anything remotely complex.