Fast cooking, with minimal attention. I remove the plates with my Karcher and the fat container too. I don't know how long the cover will last. If you beat a full plate of pork, then the bottom is obtained without a crust, but the pork was not at room temperature, but from the refrigerator, degrees 2, and I did not use napkins for soaking in the marinade. I took a power of 2.2 kW at 230 Volts, in fact it is 2.1 kW at 220 Volts, in principle, there is enough power.
ORCISH 12V 13000-lb Load Capacity Electric Truck Winch Kit 🚚 with Synthetic Rope - Waterproof Off Road Winch for Jeep, Truck, SUV
35 Review
Yokohama Ice Guard IG50 215/50 R17 99Q winter
36 Review
SuperJump Trampoline with SuperJump 8ft (244 cm) net and ladder
29 Review
Nokian Tires Hakka Green 3 205/55 R16 94H summer
37 Review