There were a few spots on the lid, not critical, but still. I didn’t really understand the material, on the one hand a smooth pin, on the other, matte and rough So far, only burgers have been cooked, but they were just fire) everything that can be cooked on the grill is next in line) are definitely satisfied with the purchase. I just noticed some small holes on the sides on the lid, is it the same for everyone or did I get a marriage?
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