I have standard sized countertops and this sausage press is literally no good. I'm so pissed. I've waited long enough to receive it and now I can't use it. I'm a retired chef looking to get back into the art of making my own products and this thing already has some very noticeable design flaws. First, the press does not match the standard countertop thickness. The bottom of the press is conical (tapered) and the press is flat so you have tons of waste that barely comes out of the press and the body fittings are also very long which contributes to more waste. I would say that in the east you lose about 10 standard sized sausages that can't be put through a press.
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