🌭 MASTER FENG Sausage Stuffer: Efficient Stainless Steel Homemade Sausage Maker with 8 Stuffing Tubes Review

I have standard sized countertops and this sausage press is literally no good. I'm so pissed. I've waited long enough to receive it and now I can't use it. I'm a retired chef looking to get back into the art of making my own products and this thing already has some very noticeable design flaws. First, the press does not match the standard countertop thickness. The bottom of the press is conical (tapered) and the press is flat so you have tons of waste that barely comes out of the press and the…

First of all I wrote to the seller and within 48 hours I didn't get a reply. No support from seller, not even a reply. Attention buyers! I bought this attachment to make venison sticks in a sleeve and sausages. It was so poorly made and constructed that it didn't get through the first load of deer sticks before the metal base broke and the bottom seal blew. The bottom of the syringe tubing just pushes against the tubing (no threads) so failure is inevitable. The only way you will ever own…

We really liked this sausage stuffer. My SIL and husband have been struggling with our old procedure for 3 years (well, not 10 or 15 at least!). I love my KitchenAide, but I don't recommend it for stuffing sausage. It takes 10 times longer! unfortunately (HA-HA-HA) I had to go this year. The instinct of self-preservation made me look for alternative ways. Luckily I found this at Revain and it arrived quickly! With this system and setup, it took my husband and I 20 minutes to make 5 pounds of…

Perfect size. Really easy to use. I was a little worried the suction cup wouldn't work properly, but it worked great on my soapstone countertop. My table isn't perfectly smooth like Formica or Corian, it has a bit of texture but it worked great. I was also concerned that it would be difficult to turn with one hand and hold the body with the other, but then again it was pretty easy. I was also worried it wouldn't be well built because it was very cheap. It is very well designed and finished. It…

I have used it three times and everything has been smooth. For me it's much quicker than stuffing sausage right at the exit of the meat grinder. Now this can easily be done by one person if needed. Nothing leaked when filling around the piston as others have reported. I keep it with the plunger removed so it doesn't retain its compressed shape. And I rub some olive oil on the inside of the tube to ensure smooth operation. The bottom of the meat compartment tube is concave, and cooking will…

Good details first, using this filler is much better and easier than using the filler attachment on my meat grinder. This makes it easy to push the meat through the tube, the speed can be regulated easily and if you pack the meat correctly in the tube, air pockets are not a problem. The included clamps keep it very secure on our desk. I just can't imagine a suction cup block (like many do) holding it in place. We've used it a number of times in the few months we've had it. Now for the issues…