The block is horribly large, knives only go 2/3 to 1/2 of the way down the block but the block is still very long can't put it on my countertop because it sticks halfway through my countertop, we had to find another place to put the knives, we even thought of cutting about 4" off the back of the block one of the steak knives has a crack in the grip. Update: Turns out they get rusty spots if not dried right away. I have dollar store knives that don't rust.
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