Review on π« 6-Hole Semi Sphere Silicone Mold for Chocolate, Cake, Jelly, Mousse - Large Size, 3 Blue by Angela Mitchell
Perfect shapes for chocolate bombs
Our chocolate bombs turned out great! If you make them too, just make sure the edges are thickened. The mold is very flexible and it is very easy to remove the chocolate from it.
Pros
- New
Cons
- It's OK
New products
Comments (0)
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