Review on πͺ Matfer Bourgeat 310101 Black Steel Oven Baking Sheets: Perfect for All Baking Needs! by Audrey Talbott
Cut your fingers on it, but cook well.
I liked the firmness of this pot but had to return it due to the terrible construction. The finish on the edges was really sharp - like you could cut your fingers if you slip, fall or walk over the edge. Why couldn't the manufacturer grind and polish the edges? The top material is a fixative, that's for sure, but for $40 USD and a six-year-old I don't have time to treat the semi-finished product with a solution.
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