Review on 🥐 AMPSEVEN Stainless Steel Dough Lattice Top Cutter with Wood Handle - Perfect for Cookies, Pies, Pizza, Bread & Pastries by Donna Taflinger

This tool works! But he had a steep learning curve. We have found that it is best to oil the blades thoroughly and only use it on well chilled dough. It's also VERY IMPORTANT to roll down about 1 inch from the top of the dough (to give yourself something to hold onto and prevent the dough from curling around the tool), press firmly and roll towards you. Then you can repeat the pattern on the next row until you get a large canvas. Gently pull to open the slits, then refrigerate the entire web. After that we cut them into small circles and decorate our mini cakes. It was hard to get right, but once we got within the test limit, it was great. We made 28 mini apple pies with him, so yes! It can be done!