The machine is very satisfied. Recommend! It has greatly expanded my modest culinary possibilities, and at the same time greatly facilitated the preparation of the most complex dishes. And now I only knead the bread in it, spread the dough (the temperature can be adjusted to one degree), then bake it in the oven. Different pros: You can cook very quickly and in one dish what you previously had to spend much more time, dishes, respectively forces. The heating function is especially important. For example, Swiss meringue (meringue) is obtained in 7 minutes. Profiteroles are prepared in one bowl and without any extra effort. Got cons: Sometimes the scales fall off. I think it's just that this mechanism in the machine is very sensitive, and it is necessary not to move the kitchen machine sharply, then the scales will not go astray.
Snapper 82V MAX PowerGrip Cordless Leaf Blower 700CFM 4.0 Battery Rapid Charger
35 Review
Kitfort mixer KT-3018, black
85 Review
Instantly Release Steam Safely With The Silicone Diverter Accessory For Instant Pot And Other Cookers
36 Review
Melitta Caffeo Solo & Perfect Milk coffee machine, black
37 Review
PME Scriber Needle Modelling Tool, For Cake Decorating, 5.7-Inch
38 Review
100-Pack Of Disposable 18-Inch Piping Bags For Cake, Cupcake, And Cookie Decorating - Perfect For Icing And Frosting!
41 Review
GOBAM Wood Rolling Pin: The Perfect Dough Roller For Baking Cookies, Pie, Pizza & More - 13 X 1.38 Inches
35 Review
AmazonBasics Silicone Baking Mat Sheet
48 Review