Review on 🔪 KYOKU Shogun Series 8" Serrated Bread Knife - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case - Professional Grade by Tamara Jackson

Great knife. Well balanced with a comfortable grip. Sharp as a razor. My only concern is that the tines are only sharpened on one side, which only allows for straight cuts when slicing from the right side of the loaf/vegetable. So basically a knife for the right hand. If you hold it in your left hand and cut a slice from the left side of the loaf, the blade tends to move. This isn't critical though, you can still control it if you're careful. The knife comes with a thin plastic sheath, but it is open on one side. If you're not careful, you could cut your fingers when pulling out the blade. I recommend discarding the sheath immediately and storing a new bread knife in a block. I would definitely buy this knife and this brand again, super high quality.