Review on 🔪 Victorinox 6-inch Swiss Modern Chef's Knife with Walnut Wood Handle by Christina Moreno

Nice design and easy to hold but the blade feels too thin because when I cut and hit the wooden cutting board it almost feels like slipping. This happened several times to the point where I wondered if the blade would break. The wood is really nice but it is not as smooth/sanded as you would like and you have to be very careful not to leave it in the water. because I could imagine the wood deforming. I bought this knife and a chef's knife. Both are very sharp, and the wooden handles are a lot more modern than the ugly black plastic and metal ones.