This fermenter crock has 2 1/2 side weights that fit into the crock, holding food down under the brine. When I found some slipping to the top, it was easy to tuck it back under the weights. There is also a well on the top for water. This allows the gases to escape from the ferments, but keeps bad bacteria out. It's perfect for small batches of kimchi, sauerkraut, and fermented carrots. I have mine sitting in a bowl because I can never tell how much is too much water, and it can seep out. you may be a better judge of that than I am, but I use caution :)It's pretty enough to sit on the counter, and it's ease of use will have you fermenting all the things in a snap!
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