Review on Norpro NOR 6512 Piece Ultimate Seafood by Kasey Plante

I wanted scissors most of the time, but forks came in handy. The scissors did the job but were a little awkward to use due to the direction of the cut, takes a while to get used to and seems a bit unsteady when bumping into the hard part of the shell to cut, but I haven't tried it. injured himself after a few pounds more crab. As for the lobster, my kitchen shears are better for cutting through the shell, especially when trying to get to the tail without cutting too far.