Despite some shortcomings, I recommend the car 100% Pros below: The car is a beast! Kneading a tight dough is instant. Decent nozzles for rolling and cutting pasta. Induction works perfectly, choux pastry and custard are cooked no worse than in the usual way, however, you need to get used to it. I really liked that you can make Italian meringue without boiling syrup. Water, proteins and sugar in a bowl, induction . Ta-dam and you're done! Biscuits and creams are whipped up qualitatively and quickly. Its cons: 1. Very heavy and bulky. Not suitable for a small kitchen. 2. No compatible smaller bowl. If you need to prepare a small portion of the cream, you have to stop the cycle, constantly remove the cream from the walls, restart it, etc. and so on 3. Very poor instructions and no hard copy recipe book. For equipment in this price category, it would be possible to print. 4. Nozzles are difficult to adjust in height. I couldn't unscrew the puck myself.
AmazonBasics Silicone Baking Mat Sheet
48 Review
100-Pack Of Disposable 18-Inch Piping Bags For Cake, Cupcake, And Cookie Decorating - Perfect For Icing And Frosting!
41 Review
4 Pack 12 Inch Stainless Steel Round Pizza Baking Pan Tray Crisper Sheet Oven Cooking Healthy For Pizzas - Deedro
47 Review
SMARTAKE Non-Stick Parchment Paper Roll, 13 In X 164 Ft (177 Sq. Ft) For Baking, Cooking, Air Fryer, Steamer, Kitchen, Cookies, Bread, And More - White Baking Pan Liner
41 Review