Review on Tala 10A05202 Siliconised Liners Cream by Candice Cooksey
Great for cakes and bread.
Inserts are ideal for both small and large loaf pans. I can reuse them to make sourdough bread. My bread just pops out of the molds - clean. I don't wash them as nothing is left on the pad. I won't be using them again for cakes, but they're easy to wrap in plastic and spread. Buy two packs because you will be using them instead of making baking pans. Cheaper than buying from King Arthur's Flour due to shipping costs.
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