🍰 Bosch Universal Mixers: Enhance your Baking with Cake Paddles Review

This is my 3rd set of these paddles. They are definitely not strong and durable. In cookie dough, they broke, leaving bits of plastic in the mix - I had to throw it all away. I love my blender but wish the company would make it out of stainless steel.

Cake spatulas are perfect! I don't like using more than one type of spatula when baking, so I use them for whipping (softened) butter and sugar when baking cakes. They work just as well as the cookie scoops recommended by Bosch, but they only do it in about 90 seconds instead of 2 minutes. The cakes I've baked are very light and airy, and that's because of the extra air the paddles bring. I love them and my blender in general!

These spatulas lasted longer than the cookie scoops that came with the mixer. After almost a month of use, the sprockets are still attached. I confess I babysat the pie scoops; any dough with hard objects (chocolate pieces, nuts, etc.) is mixed with the dough hook. I suspect the paddles themselves are more flexible than pie paddles, which increases their chances of survival. Plastic is the same cheap junk that cookie cutters are made of. Make sure the oil is at room temperature before mixing it