Plant Enzymes 120 caps Review

Do you think that you eat more or less correctly, and your body receives all the necessary elements? Do you know how many nutrients are not absorbed by your body? The key to proper digestion is a sufficient amount of enzymes (digestive enzymes). Enzymes are involved in the digestion process - they help break down and absorb nutrients (proteins, fats, carbohydrates, sugars). What are enzymes? Enzymes are catalysts - they initiate various chemical reactions in the body, but they themselves remain unchanged. There are 2 main types of enzymes involved in the process of digestion, they help the body break down and absorb nutrients from food: fats, carbohydrates, proteins, sugars. Where do enzymes (digestive enzymes) come from? Produced by the body itself (mostly by the pancreas). They enter our digestive system with food. Enzymes are found in most raw foods (it is with their participation that the processes of decay of raw vegetables and fruits occur). But thermally processed foods lose all digestive enzymes. Consequences of enzyme deficiency. Enzymes are sensitive to heat. Cooking food can destroy almost all of the natural enzymes in food. The lack of enzymes in the food we consume leads to a deterioration in the digestibility of food, the stomach becomes overloaded and cannot digest all the food that enters it. As a result, part of the incompletely digested particles enters the blood ahead of time. The human body considers these particles to be harmful and begins to try to suppress them with the help of the immune system. This process can manifest itself as an allergic or inflammatory reaction. The result is a weakening of the immune system. The need for enzymes. Nowadays it is difficult to find a product that does not contain dyes / preservatives and other "chemistry". The now widely used dyes, additives "E", GMOs and synthetic substances (contained not only in food, but also in medicines) greatly complicate the process of digestion. At the same time, there are very few products containing “natural” enzymes in the diet of a modern person. The pancreas is forced to work with a vengeance to create enough digestive enzymes (enzymes). If she can not cope with the load, the food ceases to be digested. Nutrients pass you by. In addition, such extreme stress on the pancreas is very harmful - it can fail, opening the way to obesity, cancer and cardiovascular disease in your body. In order for food to bring benefits and energy, you should help your body with additional enzymes. Regular intake of digestive enzymes promotes proper digestion, reduces fatigue, relieves bloating after eating. Who needs to take digestive enzymes? Those who experience digestive difficulties (nausea, bloating, heartburn, gas formation).