Stainless Folding Homemade Barbecues Dishwasher Review

I really like this clam shell. Sturdy and not too heavy. Foldable handle makes it easy to store. Thin enough to slide easily under pizza or bread. Mine had a slightly rough bottom front edge that I thought might scratch the pizza stone or countertop. I carefully smoothed the bottom edge with a knife sharpener. Smooth now and does everything I hoped it would.

I've looked all over Revain for this and am very glad I chose this one! It is very beautiful and very well made. There is a handle on the handle to keep it from slipping out of your hand. It is very durable. I could lift a fully loaded pizza with toppings and it didn't seem to move at all. I was impressed! I also like that it folds up and fits easily in my closet without taking up much space. I highly recommend it!

Much nicer than other paddles I've used. It folds up with my pans for storage and I love it. My last one had a static grip that was a nightmare and always got in the way. It's very light and therefore easy to control, but has a bit of flex so it's not rock hard like some high performance paddles. However, I prefer the extra control and light weight because it's easier for me to quickly slide this under the pizza without breaking it.

I bought this for my husband who is also my personal chef. He makes his own pizza dough and my favorite pizza - sourdough, pizza sauce, jalapenos, pepperoni, red onion, garlic and green peppers. Delicious! He has a wooden pizza stone and pizza cutter. He complained that the wooden spatula didn't get under the pizza easily and when I saw that I thought it would solve his problem. And I was right. The stainless steel peeler slides right under the pizza and lifts it perfectly. My husband is very…

The slider takes a little practice and technique to smoothly slide the pizza in and out of the oven. I found it very easy to add cornmeal under the dough so the pizza doesn't stick to the cutting board where I pick it up and it doesn't stick to the skin when I put it in the oven Use cornmeal on the stone or skin . Flour under the pizza dough, over time it becomes more sticky and eventually sticks to the surface. All the fillings come off when you try to glue the shell underneath. I'm a regular…

This is a great paddle! I've been making pizza at home for years and have enough burns on my hands and forearms to prove it. I have had occasional accidents when placing or removing cakes from the stone in the oven. My kitchen is small, so I never thought about buying a paddle due to lack of space. This paddle has a foldable handle, making it easy to store. Sometimes I even forget I have it. The overall construction is quite solid, the handle locks securely and stays cool. The blade is slightly

Very durable. I didn't think it would be like this, but it's a serious professional class. The folding thing is beautiful and very reliable. there is nothing artificial about this bad boy. The fold fits on the bottom shelf more than a dinner plate but smaller than a baking sheet. I use it in my outdoor gas pizza oven. very safe and easy to use. Unlike the round handle scale I used to pull pizza in high school, they would all wobble. The wide, flat handle offers a secure hold. I've made pizza on

I upgraded from 3 to 4 stars as I felt the 3 rating was too harsh. But production quality is still an issue for my review. First comments: Product looks and feels good. But the handle locking mechanism (sliding collar) doesn't work well. The locking ring has to be slipped over part of the grip to take advantage of the detachment and apparently no one checked it after assembly and prior to packaging and shipping. I had to use pliers to squeeze part of the handle and also pry part of the…