🧁 Webake 8-Pack Silicone Baking Cup Muffin Liners for Popovers, Cupcakes, Puddings, and Jelly Desserts Review

Suitable for portion control or baby snacks. Too small for a decent sized quick bread, which is what I was looking for to replace metal pans.

They passed the pinch test so it really is 100% silicone. I use two racks and stack them on top of each other to get eight bites of eggs in my medium instant pot. They slip out very easily when I put cooking spray in them. Easy to clean, even in the dishwasher.

They're not very expensive but they work VERY well. I bought two packs of 12. I use them for small loaves of bread, LARGE cinnamon rolls, and LARGE lunch rolls. Does not stick, easy to clean. I can touch them with my bare hands almost immediately after the oven (I don't recommend you try this). They're pretty dumb colors, but I can handle them. They are easy to store, do not kink and weigh next to nothing.

I bought these to use in a bento box to separate different foods. This is a good size for storing a side dish or keeping the meat separate from the lettuce. The sides are thicker than others I've seen, which helps keep the sides from flexing too much when stuffed. It will definitely be good for keeping batter in a cup if I ever think about using it for mini cakes or pastry breads.

I already have two sets of regular 3 inch cupcake liners but I wanted something bigger to fit the cupcake liners and these little beauties popped up. You are perfect and damn strong. I use them all the time outside of baking. You know how TV chefs use all those little bowls to hold ingredients when preparing a meal? I use these cups for that. And so far they haven't retained any smell even when I use them to store chopped onions. They are also very suitable for preparing gelatine snacks for…

These baking tins are perfect for making super popovers. I've been doing popovers at least 3 times a week for several years, we love them. I used 3 pieces. various high-quality planter pans. I always use melted butter before pouring the batter into a 6 cup pan. They seem to have started sticking to those nonstick pans anyway. they are very difficult to remove even with a plastic knife so as not to scratch the non-stick coating. It still damages the pan no matter what I do. I recently bought…

I'm so glad I found a replacement for my mini bread pan. My old sheet pans were very difficult to clean, there was always some cake in the corners and I had to clean them after baking and then before I wanted to use them again because there was always residue. They're a little smaller than my mini pans, but still a good size. They probably hold as much as a giant cupcake. I made a box of muffin mix and filled 10 silicone molds with it. I was surprised that the loaves still had a golden rim…