Review on π¦ Discover the Versatility of Unbleached Paper Approved Wrapping Varieties by Jeffrey Sanders
Rib Process Part
Perfect for smoking my ribs in a Big Green Egg. After 3 hours of smoking at 275 degrees I season them again and wrap them in this meatball paper and aluminum foil and finish cooking for another hour, the result is VERY nice, juicy and tender ribs.
- 100% MADE IN THE USA: NY Paper Mill Butcher Paper is made right here in America to the highest standards. It is definitely a safe and healthy choice for you and your family. Available in 17.75"x100' (100'). Specially designed for 18" and larger paper dispensers.
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