Review on Misen Santoku Knife: 7.5 Inch Japanese Style Kitchen Knife - Blue, High Carbon Stainless Steel by Joel Miranda

Name: Misen Santoku Knife: 7.5 Inch Japanese Style Kitchen Knife - Blue, High Carbon Stainless Steel
Item: Misen Santoku Knife: 7.5 Inch Japanese Style Kitchen Knife - Blue, High Carbon Stainless Steel
Rating: 5

October 10, 2022

Useful, Sharp, Durable and Beautiful Santoku Knife

A beautiful Santoku knife with a blue handle. It stands out from all our other black handle knives with its easy choice. Unfortunately, sellers do not include a complete blade sheath with their knives. We keep our homemade knives in a drawer. We've had a small Santoku knife for twenty years. Finally it's time to have a full size one. It's spicy, full of flavor and strong. We have already started using it and plan to use it frequently over the next twenty years.

Pros

Everyday Utility You'll Love: The Misen Santoku Knife is similar in use to a classic chef's knife, but is slightly shorter and lighter. Its more maneuverable size and feel make it a favorite among new cooks or those who prefer to chop or slice.

Cons

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