Perfect size cake stand. I would classify this as a medium sized cake that can be used in most recipes. A little less depth indeed, which is good because then you have well-filled cakes! I love this oven and use it all the time. I've never had a single explosion. At the same time, glass cake stands should only be used by those who love cake and prepare it well. They don't really bake most cakes evenly, and metal plates are far more useful for making great cakes. That's my opinion, not a fact. :) I'm sure others have had much better experiences since I've been baking everything I can, but I'm still pretty good at messing things up. Come on cake!
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