Review on Stainless Steel Empanada Maker Press With Dough Cutter Circle And Pocket Pie Capability - PAMISO'S 7 Inch Extra Large Empanada Seal, Essential Pastry Tool by Jermall Meredith
Works great for pasties
Advice: If using the bottom as the cutter, flatten the dough a bit more before putting it into the "squisher" side in order to get enough of a "lip" to seal. I found that using a cooking spray on the fluted edge before closing made getting the pasties out easier. A slightly thicker dough held the filling in better. This works better than my plastic hand pie makers.
- a little cheap made not HD
- Product works well but the quality is not great
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