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Review on Made in USA Pan Bakeware: Nonstick Madeleine Baking Pan, Warp-Resistant 16-Well, Aluminized Steel, Silver by Tyrone Lee

Revainrating 5 out of 5

Works like a charm, good for pastries and bakeware

I've never made madeleine but this pan worked great! I was watching a cooking show and they were doing Madeleine so I wanted to give it a try. I followed the recipe and buttered and floured a baking sheet. Everyone turned out great! The shape is good and well defined. I was very happy with the frying pan. The quality is also excellent, made in the USA so I expected high quality! It is very heavy and durable and also washes well.

Pros
  • Quick changes
Cons
  • Gotchas