Bought this to strain cooked apples for applesauce. The old one is aluminum but I wanted to upgrade to stainless steel. I bought a bigger one to get the job done faster. Works very slowly, much slower than my old one. Also, despite thorough cleaning several times, there was a gray residue in the middle of the applesauce, so I had to throw the applesauce away. Tried several times and cleaned several times. I suspect the center spindle is reacting with the applesauce and corroding.
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