🥖 Velesco Silicone Baking Mat Set - 3 Half Sheet (Thick & Large 11 5/8 x 16 1/2) - Non-Stick Silicon Liner for Baking Pans & Rolling - Professional Grade Nonstick Mat for Macaron, Pastry, Cookie, Bun, and Bread Making Review

I bought this set of 3 ear tips 3 years ago and have just replaced them due to wear and tear. I wash by hand, only use rubber/silicone spatulas and never put them in the dishwasher. The liner started to peel off the old kit so I replaced it. Overall very happy with the set and I think it is advisable to replace it after 3 years. Great for the price. Highly recommended!

I have been using parchment paper for many years and only recently tried a silicone mat. No matter what pan I used, I always had burnt undersides of the cookies, even on different stovetops. The silicone mat Christmas gift changed everything so much that I ordered this set from Revain. Inexpensive but impressive results! I am very happy with them. Nothing burns, cookies bake evenly. Now I'm wondering why I waited so long to start using silicone mats!

The mats arrived as expected along with a number of other baking items I ordered. We didn't waste time reviewing them. they worked better than expected! My daughter made her signature dessert, chocolate chip cookies, I asked her to try new baking sheets, which she reluctantly did, she doesn't like change. She was very happy that the cookies baked as expected, none of them were sticky and they came off easily. I didn't rate the durability as I've only had it for a week.

I've had them for over a year now and they're still in perfect condition. I use them for cookies, for roasting vegetables, literally every time I put a baking sheet in the oven I use it. Sometimes they get marked when I use high heat, but that always gets removed with a good scrub. Nothing sticks to them as long as you cook them fully. I have found that they usually need to be hand washed as grease doesn't wash out in the dishwasher and they are not suitable for biscuits if they have grease on…

Sure - they're perfect for non-stick baking and I wouldn't want to be without them for cookies, sweets etc. And having 3 means more production in less time for less money. But otherwise I find these mats indispensable. When I need a safe cutting board, I put it on my countertop, my table, my cutting board - whatever surface I need to use for cooking - wet or dry - and put my plastic or wooden cutting board, big, thick, or small and thin - over one of those rugs. The cutting board is absolutely…

I haven't used them for baking yet. I ordered after removing the casserole from the oven which I placed on a drip tray. As I removed it, the panel began to slide and before I could stop it, it was lying on the floor upside down. (My sweet husband is into tacos!) Since the mats arrived I've used them to stabilize other dishes and they don't budge at all. Even if I never use them for baking, they are worth the money. I don't like scraping lunch off the floor!

I've wanted a set like this for a long time. I love how easily food slides off them and how well my baked goods turn out. They do an excellent job of protecting my pans from wear and tear and they have allowed me to cut/eliminate parchment paper and aluminum foil. I'm not a fan of cleaning them, which is a pain. But that's not due to the product, it's the same with silicone mats. I've had some success washing in the dishwasher if you can line them up properly so they get cleaned and dried on…

Love it! Very durable and really easy to clean. They don't roll around the edges, they fit perfectly on a large baking sheet. I don't put mine in the dishwasher but I think they'll be fine. I've baked all kinds of cookies and they've all been amazing! TO UPDATE! I used them to bake cookies for a big bake sale. Over 50 dozen cookies in one night! They have held up great and are definitely dishwasher safe! I would recommend these if you're baking/cooking with sticky materials (caramel…

Of course they are perfect for non stick baking and I wouldn't make cookies, candy etc without them and 3 means more production in less time for less money. But otherwise I find these mats indispensable. When I need a safe cutting board, I put it on my countertop, my table, my cutting board - whatever surface I need to use for cooking - wet or dry - and put my cutting board, plastic or wood, big, thick or small and down thin - over one of these carpets. The cutting board is absolutely non-slip,