Review on Instant Pot 20-Cup Rice Cooker, Carb Reducing Multi-Cooker For Grains & Rice With 8 Presets - No Compromise On Taste Or Texture by Krystal Marie

Becoming empty nesters & wanting to downsize from the huge 20 cupper, I bought this. I wanted something that made rice, quinoa & oatmeal. I couldn't be happier with the results after cooking all 3. I love steel cut oats but hate to stand & cook it.Brown rice came out not sticky for the first time ever for me.I cooked Asian flavored quinoa & it was amazing!Although it takes longer than a pressure cooker style, I have found a perfect arrangement for my breakfast - get up, put 1/2 c steel cut oatmeal in with 3/4c milk & 3/4 c of water in the pot, push oatmeal on the settings, make my coffee & the oatmeal is perfect & ready in 50 min. I would like to find a way to half that as it is too much for me, but I think this might be minimum.My only complaint is that the booklet that comes with is basically useless, it has no recipes. It sends you to an online recipe bank that has recipes for the Onepot pressure cooker & very few rice cooker recipes.I recommended this for my daughter & she is now seriously considering one for their small apartment kitchen. It's a good cooker!