I've become a big fan of Rada knives [and I have classic Wüsthof knives]. I have paring knives and a large chef's knife, a tomato slicer and others. The tomato slice is perfect! This fills the gap between a chef's knife and a small utensil. I would rate it as a heavy utility or small butcher knife. This knife is one that you will reach for a lot. I will never pay a higher price for a NAME ever again.
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