🍏 Kuhn Rikon Piranha Y Peeler Review: 6.25-inch Green Kitchen Gadget Review

Beautiful knife! Very spicy so it does the job of peeling carrots, mangoes and parmesan cheese! It's the perfect size and a must have in any kitchen, but be careful as it's easy to cut yourself! Always cut OFF the body!

This peeler quickly peels the skin off of sweet potatoes which my old regular peeler couldn't. However, my only complaint was that the knife I ordered was completely yellow as shown in the photo. What I received was the same green and yellow peeler. I don't know how it happened, but it didn't change anything.

This is the best cleaner I have ever used. Effortlessly removes skin from anything. I was skeptical but this guy has been in a lot of cooking videos so I made one and it turns out I find that angle much more comfortable than the one I've always used. You must be careful when washing and storing because it is very sharp.

This knife is very sharp and peels very finely. I've used it on peaches, kiwis, ginger and potatoes so far and was amazed at how thin the skin is. It is made of stainless steel and can therefore be washed in the dishwasher. Careful, this thing is sharp! I've cut myself with it when I got too close to a kiwi that was peeling. My fault, 'cause it's good to be blunt unless you're a chub like me.

Yes, I had to try it on a navel orange to make an old fashion orange shade. Worked *TOP* for this, although my wife swears it's a potato peeler. Recipe: 1/2 teaspoon regular white sugar, 1 tablespoon bitters to the bottom of a Rocks glass, pestle with a smooth pestle end. until the sugar crunch is mostly gone. Add a few large ice cubes and a double shot of quality bourbon (Buffalo Trace!), mix a little and add a thick thin strip of orange zest. Delicious!

We had a clear peeler that we kept "losing” because it chameleoned into the counter. So we bought this peeler because it was red, but never expected to find peeling nirvana. This knife is so easy to use that it puts others we have had over the years to shame. Now we can prepare kiwis by peeling very thin skin, leaving a lot more fruit. We couldn't do that with any of our other cleaners. It has a fine serrated blade which I think helps with control and the harp shape and longer handle also help.