I was taking classes at Sir La's school and was hoping to buy the frying pan we used in class but they weren't their brand. I looked online and saw this one. This is exactly the pan I was looking for. I'm not sure if they've made them for table service in the past, but this particular pan is amazing. If well oiled and heated before pouring in the popover batter, the popovers will rise to the top and cook evenly with no problems lifting.
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