Review on 🍱 Large Capacity 5L Stainless Steel Rectangular Kimchi Food Storage Container (168oz / 10.6" size) by Evelyn Jackson

Pretty good stainless steel container made in South Korea. I mainly use it to store cooked food right after cooking, it keeps your leftovers or cooked food fresher longer (up to a week around 34 degrees actually for freshly cooked food). You can store hot soup, chili, roast, grilled chicken, grilled steak, fried chicken, beef stew, rice. straight from the grill or stove safely in this steel container. The container heats up quickly, allowing you to decide how to safely handle the container while transferring cooked food into the container. The good thing is that after you put the cooked food in the container, you can lock the lid to safely get the food to where you want to put it, as there is a small handle at the top of the lid that swings up. the food cools down, there is a vacuum suction cup with a silicone seal on the lid, removing the lid is almost impossible. You cannot cover the container with a lid when the food is hot. The good thing is that you can use the lid as a lid until the food is cold before sealing the lid. And by simply placing the lid on the jar, the silicone gasket creates an adequate seal around the jar so the taste of cooked food doesn't overwhelm your fridge (literally no food smell). I'm busy with work. during the work week, so while cooking I try to make enough food to last most of the work week and a lunch to pack for work. Some may use it to store homemade food for their busy family. This is my third stainless steel container that I have ordered as I have found another use for storing pre-cut fresh vegetables such as kale and leafy greens that I can chop and store in the container and use to slow roast when I am cooking breakfast or dinner .