Review on 🍌 Water-Resistant Drawstring Banana Bag for Extending Freshness and Oxygen-Free Storage by Amber White

We always joke in our family that we have to go to the grocery store twice a week to buy bananas. Each of us tries to eat a banana a day, and especially in warm weather it seems that even greenish bananas become overripe after a few days. So we tried this bag. And it works! I was very surprised and of course we are happy about it. I tried two separate banana purchases. I would buy 6-8 green or greenish bananas and put half in a bag. The remaining bananas on the counter were overripe in 3 days. Bananas put in that banana bag? They stayed green and when we took them out 3 days later they were perfectly ripe within a day or two. I recommend. Just stick the bananas in a bag and tie the string tight, and that's it—take them out a day or two before you want to eat them. It really works and I know it will save us a lot of food and money.