These tags were essential. I use a permanent marker. It cleans up SIMPLY by wiping with denatured alcohol. It really is. I use them again and again. I make my own wine and now it's very easy to see how much is left of which type without juggling the whole cabinet. I like the image of a bunch of grapes, red on one side and green on the other, so I can instantly identify red or white wine. Light! We served many cases of different types of wine for a relative's wedding and the bartender could easily see what was in the case, how much was left of each type, without having to pull out the bottles to read the labels.
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