Review on W10616906 Pouring Shield KitchenAid Mixer by Wayne Laguna

Whenever I added flour to the mixing bowl, I had to turn off the mixer, raise the beater lever, add flour, lower the lever and start the mixer again, and then some more flour spilled out of the bowl onto the countertop and the floor. Now that I have a pouring shield, I just pour the flour into the measuring spoon 1/2 cup at a time, pour the flour onto the shield's spout and it just slides into the bowl and the flour doesn't stick out anywhere. I don't waste a single dry ingredient from my recipe. I'm so glad I bought this tool for my blender.