Very good entry-level machine. simple design that delivers what it promises. suggestion if you are just starting out. Make sure you leave this in the freezer until the last second, and always chill the dough in the freezer for at least 30 minutes to help it set faster. And the last one when everything is mixed by covering the top with a paper towel, this or something else to keep the inside cool = better results. Good for the price. Suitable for 2-3 people for a few days at most (small capacity) Simple design A small amount of poor capacity takes a long time to cool properly 24 hours, the temperature is reduced to 20 minutes 30 maximum boiling, and when it is not finished, it is no longer cooled.
100-Pack Of Disposable 18-Inch Piping Bags For Cake, Cupcake, And Cookie Decorating - Perfect For Icing And Frosting!
41 Review
2-Pack European Grade Silicone Bunte Cake Pan Set - Non Stick Bakeware Fluted Tube Mold For Jello, Gelatin & Cakes | 9 Inch Baking Pans | Aokinle | BPA Free
38 Review
4 Pack 12 Inch Stainless Steel Round Pizza Baking Pan Tray Crisper Sheet Oven Cooking Healthy For Pizzas - Deedro
47 Review
SMARTAKE Non-Stick Parchment Paper Roll, 13 In X 164 Ft (177 Sq. Ft) For Baking, Cooking, Air Fryer, Steamer, Kitchen, Cookies, Bread, And More - White Baking Pan Liner
41 Review