
Living with lots of roommates has kept me from cooking in the kitchen because it's always so cramped or dirty that anything I can cook in my room can be microwaved , is becoming a lifesaver for me and it really helps. I used it in salads because it's deep and persistent. I've cooked pasta, penne, and butterflies in a third of the time I spend boiling water on the stovetop, and that's how I cook pasta. And it also goes great with small side dishes from Knorr pasta. It's also ridiculously easy to clean. I fell asleep and forgot to wash the cheese and pasta that had hardened overnight and it took me about 2 seconds of rinsing and brushing to get it all out.

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