Sausage and grill makers LOVE this shaker, same model as the National Grand Champion Pit Master. Thanks to the lid, the spice shaker stays fresh longer. I used this shaker for a 10 pound batch of homemade pork sausage for breakfast and it did exactly what I wanted by spreading an even crust of the spice mix over the surface of the ground beef. Cleaning is easy; The shaker does not react to oil, acid and the like. The handle feels comfortable. I understand why the "Big Guy" likes it!
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