Review on Coffee maker VITEK VT-1517 BN, brown by Celina Rosiska ᠌

The coffee maker makes coffee WITHOUT foam! At first I decided that it depends on the type of coffee, I bought different types of coffee, from different manufacturers from different countries, but not a single type of coffee has foam-cream! Only a few miserable bubbles around the edge, which fall off very quickly. From a double serving of coffee, the foam is a couple of millimeters, but it also falls off within a minute. Coffee turns out very bitter and not tasty, without a smell. It seems that it is welded without pressure, which is declared 15 bar! Milk foam is also a problem. After reading the reviews, I concluded that the foam cap does not depend on the fat content of milk, but on the protein content. As a result, experiments with milk from different manufacturers and different expiration dates with a protein content of 3 and even up to 6! did not give good results! Foam above 1.5 cm is not done! Very upset. I bought myself a coffee maker for my birthday. But, apparently, you have to drag it to a service center. With this, it is also not clear how to do it, because formally it works! But how the pressure will be measured in the service center (and whether they will be at all) is not clear . PS: after watching the video reviews of this coffee maker and her sister 1514, I was even more upset looking at WHAT foam-cream they make!